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Class starts at 9:00 AM and 01.30 PM
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Once you are a certified food manager you may train and certify your staff as a food handler. This is an effective way to have trained personnel and to save money. For this you will need to purchase a training manual and certificates for each of your employees. Once they are successfully trained you will issue them a certificate valid for 3 years. This option can be practical; all you need to do is order your supplies today.